{"id":106215,"date":"2021-11-30T17:27:21","date_gmt":"2021-11-30T17:27:21","guid":{"rendered":"https:\/\/www.europizzasrl.com\/?page_id=106215"},"modified":"2021-12-01T17:22:19","modified_gmt":"2021-12-01T17:22:19","slug":"focaccia-umbra","status":"publish","type":"page","link":"https:\/\/www.europizzasrl.com\/en\/focaccia-umbra\/","title":{"rendered":"Focaccia Umbra"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row row_height_percent=&#8221;50&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;4&#8243; bottom_padding=&#8221;4&#8243; back_color=&#8221;color-xsdn&#8221; back_image=&#8221;105768&#8243; back_position=&#8221;center center&#8221; kburns=&#8221;yes&#8221; overlay_color=&#8221;color-jevc&#8221; overlay_alpha=&#8221;24&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; bottom_divider=&#8221;gradient&#8221; uncode_shortcode_id=&#8221;871617&#8243; back_color_type=&#8221;uncode-palette&#8221; overlay_color_type=&#8221;uncode-palette&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;bottom&#8221; gutter_size=&#8221;3&#8243; style=&#8221;dark&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;1\/1&#8243; uncode_shortcode_id=&#8221;112324&#8243;][vc_custom_heading heading_semantic=&#8221;h1&#8243; text_size=&#8221;fontsize-338686&#8243; text_height=&#8221;fontheight-179065&#8243; sub_reduced=&#8221;yes&#8221; uncode_shortcode_id=&#8221;154212&#8243;]The star of<br \/>\nUmbrian cooking![\/vc_custom_heading][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;4&#8243; bottom_padding=&#8221;4&#8243; overlay_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;70&#8243; gutter_size=&#8221;4&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; style=&#8221;inherited&#8221; row_name=&#8221;Welcome&#8221; uncode_shortcode_id=&#8221;151475&#8243; overlay_color_type=&#8221;uncode-palette&#8221;][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; width=&#8221;4\/12&#8243; uncode_shortcode_id=&#8221;860148&#8243;][vc_separator sep_color=&#8221;accent&#8221;][vc_custom_heading text_color=&#8221;color-185318&#8243; text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;700&#8243; text_height=&#8221;fontheight-337633&#8243; text_space=&#8221;fontspace-781688&#8243; uncode_shortcode_id=&#8221;141268&#8243; text_color_type=&#8221;uncode-palette&#8221;]Flour, water, natural yeast, olive oil and salt: only the best ingredients of our land for the unique Focaccia Umbria. [\/vc_custom_heading][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;8\/12&#8243; uncode_shortcode_id=&#8221;168884&#8243;][vc_separator sep_color=&#8221;color-uydo&#8221;][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;4&#8243; shift_y=&#8221;0&#8243; limit_content=&#8221;&#8221;][vc_column_inner width=&#8221;1\/1&#8243;][vc_column_text uncode_shortcode_id=&#8221;155034&#8243;]The<strong> Focaccia Umbra<\/strong> has a long story that matches old tradition and recipes of ancient Umbria cooking.After centuries of evolution from the beginning \u201ctorta al testo\u201d, Focaccia Umbra has become the most important dish in Umbria cooking. <strong>This is a very versatile food, ready to use for every recipe, easy to digest<\/strong>, cookable on the fireplace, as suggested by the tradition, or in a frying pan. <strong>It is perfect also as part of a vegetarian or vegan diet, as well as for low-fat diet<\/strong>, as both the main course and just as starter.[\/vc_column_text][vc_single_image media=&#8221;105787&#8243; media_width_percent=&#8221;100&#8243; alignment=&#8221;center&#8221; uncode_shortcode_id=&#8221;178535&#8243;][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;4&#8243; bottom_padding=&#8221;5&#8243; back_color=&#8221;color-xsdn&#8221; back_image=&#8221;105855&#8243; back_position=&#8221;center bottom&#8221; overlay_color=&#8221;color-883508&#8243; overlay_alpha=&#8221;3&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; uncode_shortcode_id=&#8221;496855&#8243; back_color_type=&#8221;uncode-palette&#8221; overlay_color_type=&#8221;uncode-palette&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_horizontal=&#8221;left&#8221; position_vertical=&#8221;bottom&#8221; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; parallax_intensity=&#8221;3&#8243; width=&#8221;1\/1&#8243; uncode_shortcode_id=&#8221;152844&#8243;][vc_custom_heading heading_semantic=&#8221;h6&#8243; text_size=&#8221;fontsize-113956&#8243; text_weight=&#8221;400&#8243; text_height=&#8221;fontheight-357766&#8243; text_space=&#8221;fontspace-781688&#8243; uncode_shortcode_id=&#8221;181616&#8243;]\u2014 The origins of a unique product![\/vc_custom_heading][vc_empty_space empty_h=&#8221;1&#8243;][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;4&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; uncode_shortcode_id=&#8221;692658&#8243;][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; animation_delay=&#8221;200&#8243; shadow=&#8221;sm&#8221; shadow_darker=&#8221;yes&#8221; width=&#8221;1\/2&#8243; uncode_shortcode_id=&#8221;198445&#8243; back_color_type=&#8221;uncode-palette&#8221;][vc_icon icon_image=&#8221;105809&#8243; text_size=&#8221;fontsize-149273&#8243; text_height=&#8221;fontheight-337633&#8243; text_reduced=&#8221;yes&#8221; uncode_shortcode_id=&#8221;159786&#8243; title=&#8221;The symbol of Umbrian gastronomy made with passion and natural ingredients for centuries&#8221; media_lightbox=&#8221;105809&#8243;]<strong>Focaccia Umbra<\/strong>, also known as \u201ctorta al testo\u201d, is an Umbrian typical product invented by ancient Umbrian civilization, when it was used as a replacement for bread.<br \/>\n<strong>The first kind of focaccia, which preceded Focaccia Umbra, was called \u201cmefa\u201d, a round-shape mix of flour, water and salt, cooked on a pre-heated round-shaped stone called \u201cpanaro\u201d<\/strong>.<br \/>\nWhen the Umbrian civilization met the Roman one, there was a union into a unique civilization and a new cooking system was invented and called \u201ctesto\u201d, as it was a 3 cm thick round shape stone, very similar to a roof tile, which was called \u201ctestum\u201d in Latin.[\/vc_icon][\/vc_column_inner][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; animation_delay=&#8221;400&#8243; shadow=&#8221;sm&#8221; shadow_darker=&#8221;yes&#8221; width=&#8221;1\/2&#8243; uncode_shortcode_id=&#8221;196072&#8243; back_color_type=&#8221;uncode-palette&#8221;][vc_icon icon_image=&#8221;105804&#8243; text_size=&#8221;fontsize-149273&#8243; text_height=&#8221;fontheight-337633&#8243; text_reduced=&#8221;yes&#8221; uncode_shortcode_id=&#8221;213965&#8243; title=&#8221;A mix of little rocks from ditches and rivers&#8221; media_lightbox=&#8221;105809&#8243;]<strong>The \u201ctesto\u201d is fundamental for the correct realization of Torta al Testo<\/strong>, to the point that even the dish was named after it.<br \/>\n<strong>At the beginning \u201ctesto\u201d was a mix of clay and gravel, modeled in a round shape and cooked in a furnace<\/strong>. During the last century, the metal \u201ctesto\u201d has started replacing the original one, as it was very easy to use, and successively the cast iron \u201ctesto\u201d was introduced. This later version is the more common nowadays for domestic \u201ctorta al testo\u201d cooking.[\/vc_icon][\/vc_column_inner][\/vc_row_inner][vc_empty_space empty_h=&#8221;2&#8243;][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;4&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; uncode_shortcode_id=&#8221;768870&#8243;][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; animation_delay=&#8221;200&#8243; shadow=&#8221;sm&#8221; shadow_darker=&#8221;yes&#8221; width=&#8221;1\/2&#8243; uncode_shortcode_id=&#8221;105291&#8243; back_color_type=&#8221;uncode-palette&#8221;][vc_icon icon_image=&#8221;105799&#8243; text_size=&#8221;fontsize-149273&#8243; text_height=&#8221;fontheight-337633&#8243; text_reduced=&#8221;yes&#8221; uncode_shortcode_id=&#8221;147889&#8243; title=&#8221;\u201cTorta al testo, greens and good manners, the life of a real gentleman.\u201d&#8221; media_lightbox=&#8221;105799&#8243;]<strong>Water, flour, salt and baking soda were the only ingredients<\/strong> used during the whole period of rural civilization.<br \/>\nBaking soda was the only yeast known by women at that time, and it had to be accurately dosed in the right ratio with salt and water. <strong>If there was too much baking soda, the final \u201ctorta al testo\u201d came out yellow<\/strong>. Otherwise, if there was too little yeast, the whole dough did not rise and stayed hard.[\/vc_icon][\/vc_column_inner][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; animation_delay=&#8221;400&#8243; shadow=&#8221;sm&#8221; shadow_darker=&#8221;yes&#8221; width=&#8221;1\/2&#8243; uncode_shortcode_id=&#8221;773055&#8243; back_color_type=&#8221;uncode-palette&#8221;][vc_icon icon_image=&#8221;105794&#8243; text_size=&#8221;fontsize-149273&#8243; text_height=&#8221;fontheight-337633&#8243; text_reduced=&#8221;yes&#8221; uncode_shortcode_id=&#8221;113558&#8243; title=&#8221;The hot ashes helped cooking the \u201ctorta al testo\u201d in only 15 minutes&#8221; media_lightbox=&#8221;105794&#8243;]The fireplace was the favorite place to cook the \u201ctorta al testo\u201d, as well as a meeting point for all the family.<br \/>\nHot ashes and fire made the \u201ctorta al testo\u201d very soft inside and crisp outside, leaving the typically burned signs on the \u201ctorta\u201d.[\/vc_icon][\/vc_column_inner][\/vc_row_inner][vc_empty_space empty_h=&#8221;2&#8243;][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;4&#8243; bottom_padding=&#8221;2&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; uncode_shortcode_id=&#8221;483464&#8243;][vc_column width=&#8221;1\/1&#8243;][vc_custom_heading text_color=&#8221;color-185318&#8243; text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;700&#8243; text_height=&#8221;fontheight-337633&#8243; text_space=&#8221;fontspace-781688&#8243; uncode_shortcode_id=&#8221;939915&#8243; text_color_type=&#8221;uncode-palette&#8221;]Discover our focaccias![\/vc_custom_heading][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; overlay_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;70&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;100&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; style=&#8221;inherited&#8221; row_name=&#8221;Welcome&#8221; uncode_shortcode_id=&#8221;117655&#8243; overlay_color_type=&#8221;uncode-palette&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; width=&#8221;3\/12&#8243; uncode_shortcode_id=&#8221;111537&#8243;][vc_single_image media=&#8221;105890&#8243; media_width_percent=&#8221;100&#8243; media_ratio=&#8221;one-one&#8221; shape=&#8221;img-circle&#8221; shadow=&#8221;yes&#8221; shadow_weight=&#8221;sm&#8221; uncode_shortcode_id=&#8221;164738&#8243;][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;9\/12&#8243; uncode_shortcode_id=&#8221;156113&#8243;][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;4&#8243; shift_y=&#8221;0&#8243; limit_content=&#8221;&#8221;][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;2&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243; uncode_shortcode_id=&#8221;412314&#8243;][vc_custom_heading text_color=&#8221;color-185318&#8243; heading_semantic=&#8221;h3&#8243; text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;600&#8243; text_height=&#8221;fontheight-179065&#8243; text_space=&#8221;fontspace-781688&#8243; uncode_shortcode_id=&#8221;206992&#8243; text_color_type=&#8221;uncode-palette&#8221;]Focaccia Umbra 250gr[\/vc_custom_heading][vc_separator sep_color=&#8221;color-gyho&#8221; uncode_shortcode_id=&#8221;101161&#8243; sep_color_type=&#8221;uncode-palette&#8221;][vc_column_text uncode_shortcode_id=&#8221;970949&#8243;]The traditional Focaccia Umbra made with 100% natural ingredients, without OGM. Low fat and easy to digest.<\/p>\n<p><strong>Now available in a pack<\/strong> of 4 pieces of 250gr.[\/vc_column_text][vc_empty_space empty_h=&#8221;1&#8243;][vc_button button_color=&#8221;color-185318&#8243; size=&#8221;btn-sm&#8221; radius=&#8221;btn-round&#8221; border_width=&#8221;0&#8243; link=&#8221;url:https%3A%2F%2Fwww.europizzasrl.com%2Fen%2Fproducts%2Ffocaccia-umbra-250g-europizza%2F&#8221; button_color_type=&#8221;uncode-palette&#8221; uncode_shortcode_id=&#8221;190119&#8243;]Discover the product[\/vc_button][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; overlay_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;70&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;100&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; style=&#8221;inherited&#8221; row_name=&#8221;Welcome&#8221; uncode_shortcode_id=&#8221;494803&#8243; overlay_color_type=&#8221;uncode-palette&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; width=&#8221;3\/12&#8243; uncode_shortcode_id=&#8221;111537&#8243;][vc_single_image media=&#8221;105899&#8243; media_width_percent=&#8221;100&#8243; media_ratio=&#8221;one-one&#8221; shape=&#8221;img-circle&#8221; shadow=&#8221;yes&#8221; shadow_weight=&#8221;sm&#8221; uncode_shortcode_id=&#8221;283246&#8243;][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;4&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;bottom-t-top&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;9\/12&#8243; uncode_shortcode_id=&#8221;156113&#8243;][vc_row_inner row_inner_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;4&#8243; shift_y=&#8221;0&#8243; limit_content=&#8221;&#8221;][vc_column_inner column_width_percent=&#8221;100&#8243; gutter_size=&#8221;2&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243; uncode_shortcode_id=&#8221;205815&#8243;][vc_custom_heading text_color=&#8221;color-185318&#8243; heading_semantic=&#8221;h3&#8243; text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;600&#8243; text_height=&#8221;fontheight-179065&#8243; text_space=&#8221;fontspace-781688&#8243; uncode_shortcode_id=&#8221;171689&#8243; text_color_type=&#8221;uncode-palette&#8221;]Focaccia Umbra with rosemary 250g[\/vc_custom_heading][vc_separator sep_color=&#8221;color-gyho&#8221; uncode_shortcode_id=&#8221;159058&#8243; sep_color_type=&#8221;uncode-palette&#8221;][vc_column_text uncode_shortcode_id=&#8221;628979&#8243;]The traditional Focaccia Umbra with an innovative touch of rosemary. The original taste, with something more! 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